G, Song, Ruplal Choudhary, and Dennis G. Watson. “Microwave Drying Kinetics and Quality Characteristics of Corn”. International Journal of Agricultural and Biological Engineering 6, no. 1 (March 19, 2013): 90–99. Accessed December 26, 2025. https://ijabe.migration.pkpps03.publicknowledgeproject.org/index.php/ijabe/article/view/751.