Detection of pesticides on navel orange skin by surface-enhanced Raman spectroscopy coupled with Ag nanostructures
Keywords:
pesticides residues, detection, silver colloid, surface enhanced Raman spectroscopy, navel orange, food safetyAbstract
Residual pesticides such as phosmet and chlorpyrifos in fruit have become a public concern problem in recent years. In this study, surface-enhanced Raman spectroscopy (SERS) was used to detect and characterize pesticides extracted from navel orange surfaces. Silver colloid was prepared for getting the SERS of phosmet and chlorpyrifos. Enhanced Raman signals of phosmet over a concentration range of 5 mg/L to 30 mg/L and chlorpyrifos over a concentration range of 5 mg/L to 20 mg/L were acquired. Partial least squares (PLS) regression combined with different data preprocessing methods was used to develop quantitative models. With the second derivative data preprocessing, the best prediction model of phosmet pesticide was achieved with a correlation coefficient (r) of 0.852 and the root mean square error of prediction (RMSEP) of 5.177 mg/L. The best prediction model of chlorpyrifos pesticide was achieved with r of 0.843 and the RMSEP of 2.992 mg/L using the multiplicative scatter correction (MSC) and first derivative data preprocessing. This study indicated that SERS coupled with Ag nanostructures is a potential tool for analysis of phosmet and chlorpyrifos pesticide residues. Keywords: pesticides residues, detection, silver colloid, surface enhanced Raman spectroscopy, navel orange, food safety DOI: 10.3965/j.ijabe.20160902.1960 Citation: Liu Y D, Zhang Y X, Wang H Y, Ye B. Detection of pesticides on navel orange skin by surface-enhanced Raman spectroscopy coupled with Ag nanostructures. Int J Agric & Biol Eng, 2016; 9(2): 179-185.References
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[31] Strickland A D, Batt C A. Detection of carbendazim by surface-enhanced Raman scattering using cyclodextrin inclusion complexes on gold nanorods. Analytical Chemistry, 2009; 81(8): 2895−2903.
[32] Liu B, Zhou P, Liu X, Sun X, Li H, Lin M. Detection of Pesticides in Fruits by Surface-Enhanced Raman Spectroscopy Coupled with Gold Nanostructures. Food & Bioprocess Technology, 2013; 6(3): 710−718.
[2] Gupta R C. Brain regional heterogeneity and toxicological mechanisms of organophosphates and carbamates. Toxicology Mechanisms & Methods, 2004; 14(3): 103−143.
[3] Kamrin M A. Pesticide Profiles: Toxicity, Environmental Impact, and Fate. CRC Press: Boca Raton, 1997.
[4] FDA. Pesticide monitoring program fy 2007.
[5] Kar A, Mandal K, Singh B. Decontamination of Chlorantraniliprole Residues on Cabbage and Cauliflower through Household Processing Methods. Bulletin of Environmental Contamination & Toxicology, 2012; 88(4): 501−506.
[6] Wu J, Liu Y, Zhao R, Xu R. Fast pesticide multiresidue analysis in American ginseng (Panax quinquefolium L.) by gas chromatography with electron capture detection. Journal of Natural Medicines, 2011; 65(2): 406−409.
[7] Seebunrueng K, Santaladchaiyakit Y, Soisungnoen P, Srijaranai S. Catanionic surfactant ambient cloud point extraction and high-performance liquid chromatography for simultaneous analysis of organophosphorus pesticide residues in water and fruit juice samples. Analytical & Bioanalytical Chemistry, 2011; 401(5): 1703−1712.
[8] Kolosova A Y, Park J H, Eremin S A, Kang S J, Chung D H. Fluorescence polarization immunoassay based on a monoclonal antibody for the detection of the organophosphorus pesticide parathion-methyl. J. Agric. Food Chem, 2003; 51(5): 1107−1114.
[9] Grimalt S, Pozo Ó J, Sancho J V, Hernández F. Use of liquid chromatography coupled to quadrupole time-of-flight mass spectrometry to investigate pesticide residues in fruits. Analytical Chemistry, 2007; 79(7): 2833−2843.
[10] Liu M, Hashi Y, Song Y, Lin J M. Simultaneous determination of carbamate and organophosphorus pesticides in fruits and vegetables by liquid chromatography–mass spectrometry. Journal of chromatography A, 2005; 1097(1), 183−187.
[11] Ortelli D, Edder P, Corvi C. Pesticide residues survey in citrus fruits. Food Additives & Contaminants, 2005; 22(5): 423−428.
[12] Ingrid W, Wolfgang S. Multienzyme inhibition assay for residue analysis of insecticidal organophosphates and carbamates. Journal of Agricultural & Food Chemistry, 2007; 55(26): 10563−10571.
[13] Valdés-Ramírez G, Fournier D, Ramírez-Silva M T, Marty J L. Sensitive amperometric biosensor for dichlorovos quantification: Application to detection of residues on apple skin. Talanta, 2008; 74(4): 741−746.
[14] Lu X, Al-Qadiri H M, Lin M, Rasco B A. Application of Mid-infrared and Raman Spectroscopy to the Study of Bacteria. Food & Bioprocess Technology, 2011; 4(6): 919−935.
[15] Zhang P X, Zhou X, Cheng A Y, Fang Y. Raman Spectra from Pesticides on the Surface of Fruits. Journal of Physics Conference Series, 2006; 7−11.
[16] Armenta S, Garrigues S, Guardia M D L. Determination of iprodione in agrochemicals by infrared and Raman spectrometry. Analytical & Bioanalytical Chemistry, 2007; 387(8): 2887−2894.
[17] Armenta S, Quintás G, Garrigues S, de la Guardia M. Determination of cyromazine in pesticide commercial formulations by vibrational spectrometric procedures. Analytica Chimica Acta, 2004; 524(1): 257−264.
[18] Skoulika S G, Georgiou C A, Polissiou M G. FT-Raman spectroscopy - analytical tool for routine analysis of diazinon pesticide formulations. Talanta, 2000; 51(3): 599−604.
[19] Skoulika S G , Georgiou C A, Polissiou M G. Quantitative Determination of Fenthion in Pesticide Formulations by FT-Raman Spectroscopy. Applied Spectroscopy, 1999; 53; 1470−1474.
[20] Liu B, Zhou P, Liu X, Sun X, Li H, Lin M. Detection of pesticides in fruits by surface-enhanced raman spectroscopy coupled with gold nanostructures. Food Bioprocess Tech, 2013; 6(3): 710−718.
[21] Wang X T, Shi W S, She G W, Mu L X, Lee S T. High-performance surface-enhanced Raman scattering sensors based on ag nanoparticles-coated Si nanowire arrays for quantitative detection of pesticides. Applied Physics Letters, 2010; 96: 053104−053104.
[22] Jitraporn V, Robertson E G, Don M N. Surface‐enhanced Raman spectroscopic analysis of fonofos pesticide adsorbed on silver and gold nanoparticles. Journal of Raman Spectroscopy, 2010; 41(10): 1137−1148.
[23] Mukherjee K, Sanchez-Cortes S, Garcı́A-Ramos J V. Raman and surface-enhanced Raman study of insecticide cyromazine. Vibrational Spectroscopy, 2001; 25(1): 91−99.
[24] [24] Guerrini L, Sanchez-Cortes S, Cruz V L, Martinez S, Ristori, S, Feis A. Surface‐enhanced Raman spectra of dimethoate and omethoate. Journal of Raman Spectroscopy, 2011; 42(5): 980−985.
[25] He Q, Li S, Guenter S. The study of dimethoate by means of vibrational and surface enhanced Raman spectroscopy on Au/Ag core-shell nanoparticles. Spectroscopy and Spectral Analysis, 2010; 30(12): 3249−3253.
[26] Wang X, Du Y, Zhang H, Xu Y, Pan Y, Wu T, Hu H. Fast enrichment and ultrasensitive in-situ detection of pesticide residues on oranges with surface-enhanced Raman spectroscopy based on Au nanoparticles decorated glycidyl methacrylate–ethylene dimethacrylate material. Food Control; 2014; 46: 108−114.
[27] Dhakal S, Li Y, Peng Y, Chao K, Qin J, Guo L. Prototype instrument development for non-destructive detection of pesticide residue in apple surface using Raman technology. Journal of Food Engineering, 2014; 123(2): 94−103.
[28] Zhang Z, Yu Q, Li H, Mustapha A, Lin M.. Standing Gold Nanorod Arrays as Reproducible SERS Substrates for Measurement of Pesticides in Apple Juice and Vegetables. Journal of Food Science, 2015; 80(2): N450−N458.
[29] Lee P C, Meisel D J. Adsorption and Surface-Enhanced Raman of Dyes on Silver and God Sols. Journal of Physical Chemistry, 1982; 86(17): 3391−3395.
[30] Shende C, Inscore F, Sengupta A, Stuart J, Farquharson S. Rapid extraction and detection of trace chlorpyrifos-methyl in orange juice by surface-enhanced Raman spectroscopy. Sensing and Instrumentation for Food Quality and Safety, 2010; 4(3-4): 101−107.
[31] Strickland A D, Batt C A. Detection of carbendazim by surface-enhanced Raman scattering using cyclodextrin inclusion complexes on gold nanorods. Analytical Chemistry, 2009; 81(8): 2895−2903.
[32] Liu B, Zhou P, Liu X, Sun X, Li H, Lin M. Detection of Pesticides in Fruits by Surface-Enhanced Raman Spectroscopy Coupled with Gold Nanostructures. Food & Bioprocess Technology, 2013; 6(3): 710−718.
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Published
2016-03-31
How to Cite
Yande, L., Yuxiang, Z., Haiyang, W., & Bing, Y. (2016). Detection of pesticides on navel orange skin by surface-enhanced Raman spectroscopy coupled with Ag nanostructures. International Journal of Agricultural and Biological Engineering, 9(2), 179–185. Retrieved from https://ijabe.migration.pkpps03.publicknowledgeproject.org/index.php/ijabe/article/view/1960
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