Computer Vision Technology for Food Quality Evaluation

Authors

  • Wang Yingkuan PhD, Associate Professor, Chinese Academy of Agricultural Engineering

Author Biography

Wang Yingkuan, PhD, Associate Professor, Chinese Academy of Agricultural Engineering

PhD, Associate Prof. of Editorship Managing Editor & Journal Manager of International Journal of Agricultural & Biological Engineering(IJABE), Associate Editor-in-Chief of Transactions of the Chinese Society of Agricultiural Engineering, Chinese Academy of Agricultural Engineering, No. 41, Maizidian Street, Chaoyang District, Beijing 100026, China Chinese Academy of Agricultural Engineering Tel:86-10-65929527, 013691070263 Email: wangyk@agri.gov.cn, wangyingkuan@163.com http://www.ijabe.org, www.tcsae.org

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How to Cite

Yingkuan, W. (2009). Computer Vision Technology for Food Quality Evaluation. International Journal of Agricultural and Biological Engineering, 2(1), 79. Retrieved from https://ijabe.migration.pkpps03.publicknowledgeproject.org/index.php/ijabe/article/view/108

Issue

Vol. 2 No. 1 (2009): IJABE

Section

Book Review

License

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